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INFLUENCE OF INFORMATION ACCESS ON ADOPTION OF IMPROVED SWEETPOTATO VARIETIES IN MIGORI COUNTY, KENYA
(MMUST, 2019-11)
Sweetpotato (Ipomea batatas) (L) Lam is a root crop and the seventh most important food crop after wheat, rice, maize, potato, barley and cassava in Sub- Saharan Africa and in Kenya. It is rich in carbohydrate offering a ...