Browsing University Journals/ Articles by Title
Now showing items 470-489 of 1124
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First Report of Cucurbit Aphid-Borne Yellows Virus Infecting Groundnut in Kenya
(Plant Health Progress, 2023-01-04)Cucurbit aphid-borne yellows virus (CABYV, genus Polerovirus, family Luteoviridae) causing cucurbit aphid-borne yellows disease (CABYD) in groundnut (Arachis hypogaea) is characterized by interveinal yellowing symptoms in ... -
First report of Phasey bean mild yellows virus in Kenya with a new host record
(NEW DISEASE REPORT, 2022-09-18)Genome studies in Australia reported a novel virus, Phasey bean mild yellows virus (genus Polerovirus; PBMYV), in mixed infections with Bean leaf roll virus, Faba bean polerovirus 1, Soybean dwarf virus and Turnip yellows ... -
Fish Tissue Bio-concentration and Interspecies Uptake of Heavy Metals from Waste Water Lagoons
(Journal of Pollution Effects & Control, 2016-01)Fish products may be important vectors of human exposure to heavy metals. However the understanding of how heavy metals bioconcentrate in different fish species (sp.) through contaminated environments such as wastewater ... -
Flood modelling: parameterisation and inflow uncertainty
(Water Management, 2014-01)This paper presents an analysis of uncertainty in hydraulic modelling of floods, focusing on the inaccuracy caused by inflow errors and parameter uncertainty. In particular, the study develops a method to propagate the ... -
Food and Nutrition Coping Strategies in Flood Prone Areas of Bunyala and Nyando Sub Counties Kenya
(Asian Journal of Environment & Ecology, 2020-10-26)The nutrition situation in flood affected areas in Kenya is precarious and likely to deteriorate sharply in the coming years. Humanitarian crises exacerbate nutrition risks and poor food consumption practices thereby ... -
Food availability, accessibility and dietary practices during the COVID-19 pandemic: a multi-country survey
(Public Health Nutrition, 2021-05-24)Objective: To investigate the perceived effects of the coronavirus disease (COVID-19) pandemic lockdown measures on food availability, accessibility, dietary practices and strategies used by participants to cope with these ... -
Food availability, accessibility and dietary practices during the COVID-19 pandemic: a multi-country survey
(Cambridge University Press, 2021-03-05)Objective: To investigate the perceived effects of the coronavirus disease (COVID-19) pandemic lockdown measures on food availability, accessibility, dietary practices and strategies used by participants to cope with these ... -
Foodservice clientele tipping behavior and its impetus on restaurant service reliability in Kenya
(Journal of Foodservice Business Research, 2020-10-19)Tipping is an interesting pecuniary behavior involving service providers and hospitality’s restaurant clients. The tipping act goes beyond the hospitality industry and therefore is a common practice across the entire service ... -
FORAGE SPECIES OF IMPALA SANCTUARY, KISUMU; KENYA
(2016)The study evaluated the forage species of Impala sanctuary-Kisumu over a six month period that corresponded to two seasons (wet and dry). The study identified the grasses in the sanctuary with the help of a hand book on ... -
Foreign Policy presipositions of Kenya and Tanzania influencing Econo Political integration in the East African Community
(2021-06-01)Foreign policy is the enabler of regionalism and it has been used globally to construct regional integration projects. The EU and NAFTA are examples in the West and in Africa there is SADC and EAC. Basing on their connectivity, ... -
Forms of multimodal approaches in the teaching of listening and speaking skills
(Nairobi Journal of Humanities and Social Sciences, 2023-08-01)This study sought to explore the factors that determine the teachers of English’s choice of multimodal approaches when teaching listening and speaking skills to Kenya’s Grade 1 learners. The study adopted a cross-sectional ... -
Freshwater Aquaculture and Household Performance in Busia County, Kenya
(AFRICAN JOURNAL OF EMPIRICAL RESEARCH, 2023-11-15)Aquaculture has become a household source of proteins, taking over the traditional red meat delicacy that promotes food security and livelihood for over 2.5 billion people. This covers approximately 40 percent of the world’s ... -
Frozen strawberry quality enhancement using high hydrostatic pressure and vacuum infusion with pectin methylesterase and calcium chloride solution
(Afr. J. Food Agric. Nutr. Dev, 2021-06-21)Fresh strawberry (Fragaria x ananassa) is a delicious fruit that is an excellent source of micronutrients and an array of beneficial phytochemicals. Emerging technologies like high pressure freezing and thawing have gained ... -
Full-Length Genome Sequences of Recombinant and Nonrecombinant Sympatric Strains of Rice yellow mottle virus from Western Kenya
(American Society for Microbiology, 2017)Five isolates of Rice yellow mottle virus from western Kenya were fully sequenced. One isolate of strain S4lv had been collected in 1966. Two isolates belonged to the emerging strain S4ug recently described in Uganda. ... -
Functional Haplotypes in the ADIPOQ Gene are Associated with Underweight, Immunosuppression and Viral Suppression in Kenyan HIV-1 Infected Antiretroviral Treatment Naive and Experienced Injection Substance Users
(Ethiop J Health Sci, 2020-07-01)Background Human immunodeficiency virus and injection substance use have an influence on genes and gene expression. These effects could be beneficial or detrimental in defining disease outcomes. Adiponectin gene is key ... -
The functionality of lexico-pragmatic strategies in selected Lubukusu secular music texts
(Research Journal in Modern Languages and Literatures, 2021-04-15)This paper focuses on the Lexico-Pragmatic Strategies employed in selected Lubukusu secular music texts and their functionality. The study was anchored on the Relevance Theory (RT). The study purposively sampled out twelve ... -
The Fundamental Solution of the One Dimensional Elliptic Operator and its Application to Solving the Advection Diffusion Equation
(Journal of Applied & Computational Mathematics, 2020-09)The advection–diffusion equation is first formulated as a boundary integral equation, suggesting the need for an appropriate fundamental solution to the elliptic operator. Once the fundamental solution is found, then a ... -
FUSARIUM OXYSPORUM - STRIGA HERMONTHICA
(MMUST, 2014)